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| LEADER |
00981Cam#a2200277#a#4500 |
| 001 |
OMD007870 |
| 003 |
OMD |
| 005 |
20160726124147 |
| 008 |
051205s2004||||sz ||f |||||||eng d |
| 020 |
# |
# |
|a 9241562617 (OC)
|
| 040 |
# |
# |
|a OMS
|b spa
|
| 060 |
# |
4 |
|a QW
|b 142.5.A8
|
| 092 |
# |
# |
|s OMS
|c QW 142.5.A8
|l ORG
|
| 110 |
2 |
# |
|a World Health Organization.
|
| 245 |
1 |
0 |
|a Risk assessment of listeria monocytogones in ready-to-eat foods /
|c World Health Organization, FAO.
|
| 260 |
# |
# |
|a Geneva :
|b World Health Organization,
|c 2004.
|
| 300 |
# |
# |
|a xxvi, 48 p.
|
| 490 |
1 |
# |
|a WHO, Microbiological risk assessment series ;
|v 4
|
| 650 |
# |
7 |
|a Organización Mundial de la Salud
|2 Decs
|
| 650 |
# |
7 |
|a Listeria monocytogenes
|2 Decs
|
| 650 |
# |
7 |
|a Contaminación de alimentos
|2 Decs
|
| 650 |
# |
7 |
|a Evaluación de riesgo
|2 Decs
|
| 830 |
# |
0 |
|a Microbiological risk assessment series, WHO. ;
|v 4
|
| 866 |
# |
0 |
|a 1 ej.
|
| 952 |
# |
# |
|w 051205
|p OMDF1593
|t ej.1
|a OMD
|b OMD
|o OMS QW 142.5.A8 ORG [DEPOSITO]
|7 1
|y IMP
|
| 999 |
# |
# |
|a Claudia
|
