Significance of viticultural and enological practices on monoterpene flavorants of British Columbia-grown Vitis vinifera berries and juices

Significance of viticultural and enological practices on monoterpene flavorants of British Columbia-grown Vitis vinifera berries and juices

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Detalles Bibliográficos
Publicado en:	Wein-Wissenschaft
Autor principal:	REYNOLDS, Andrew G.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Wein-Wissenschaft v. 48, no. 3-6 (1993), p. 194-202
Materias:	Viticultura Enología Vid Vitis vinifera Fruto Zumo de uva Aroma Cubierta vegetal Vinificación Defoliación Monoterpenos Análisis organoléptico Evaluación sensorial
Publicación relacionada:	Contenido en: Wein-Wissenschaft

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