Quality evaluation of tomato fruits by specific gravity and color
Guardado en:
Publicado en: | Journal of the Faculty of Agriculture Kyushu University |
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Autor principal: | Hu, Wenzhong |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Journal of the Faculty of Agriculture Kyushu University v. 46, no. 2 (2002), p. 381-389 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal of the Faculty of Agriculture Kyushu University |
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