Fresh-cut lettuce in modified atmosphere packages stored at improper temperatures supports enterohemorrhagic E. coli isolates to survive gastric acid challenge
Guardado en:
Publicado en: | Journal of food science |
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Otros Autores: | Chija, D., Goh, K., Saftner, R. A., Bhagwat, A. A. |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Journal of food science v. 73, no. 3 (2008), p. M148-M153 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal of food science |
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