Selection of a mechanical property for flesh firmness of table grapes in accordance with an OIV ampelographic descriptor
Guardado en:
| Publicado en: | American journal of enology and viticulture |
|---|---|
| Otros Autores: | , , , , , , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | American journal of enology and viticulture v. 65, no. 2 (2014), p. 206-214 |
| Materias: | |
| Publicación relacionada: | Contenido en:
American journal of enology and viticulture |
| LEADER | 01140cab#a22004094c#4500 | ||
|---|---|---|---|
| 001 | OAGANASID102684 | ||
| 003 | OAG | ||
| 008 | 160421s2014 ||| | |||| 0 eng d | ||
| 040 | # | # | |a OAG |b spa |c OAG |e rda |
| 041 | 0 | # | |a eng |b eng |
| 092 | # | # | |s HEMEROTECA |
| 245 | 0 | 0 | |a Selection of a mechanical property for flesh firmness of table grapes in accordance with an OIV ampelographic descriptor |
| 336 | # | # | |a texto |b txt |2 rdacontent |
| 337 | # | # | |a no mediado |b n |2 rdamedia |
| 338 | # | # | |a volumen |b nc |2 rdacarrier |
| 650 | # | 4 | |a Viticultura |
| 650 | # | 4 | |a Vid |
| 650 | # | 4 | |a Uvas de mesa |
| 650 | # | 4 | |a Dureza |
| 650 | # | 4 | |a Propiedades mecánicas |
| 650 | # | 4 | |a Selección |
| 650 | # | 4 | |a Fruto |
| 650 | # | 4 | |a Tamaño |
| 650 | # | 4 | |a Maduramiento |
| 653 | # | # | |a Firmeza |
| 653 | # | # | |a Ampelografía |
| 653 | # | # | |a OIV |
| 653 | # | # | |a Baya |
| 700 | 1 | # | |a Giacosa, Simone |
| 700 | 1 | # | |a Torchio, Fabrizio |
| 700 | 1 | # | |a Río Segade, Susana |
| 700 | 1 | # | |a Giust, Mirella |
| 700 | 1 | # | |a Tomasi, Diego |
| 700 | 1 | # | |a Gerbi, Vincenzo |
| 700 | 1 | # | |a Rolle, Luca |
| 773 | 0 | # | |t American journal of enology and viticulture |g v. 65, no. 2 (2014), p. 206-214 |
| 999 | # | # | |a Jorge |
