Selection of a mechanical property for flesh firmness of table grapes in accordance with an OIV ampelographic descriptor

Selection of a mechanical property for flesh firmness of table grapes in accordance with an OIV ampelographic descriptor

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Detalles Bibliográficos
Publicado en:	American journal of enology and viticulture
Otros Autores:	Giacosa, Simone, Torchio, Fabrizio, Río Segade, Susana, Giust, Mirella, Tomasi, Diego, Gerbi, Vincenzo, Rolle, Luca
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American journal of enology and viticulture v. 65, no. 2 (2014), p. 206-214
Materias:	Viticultura Vid Uvas de mesa Dureza Propiedades mecánicas Selección Fruto Tamaño Maduramiento Firmeza Ampelografía OIV Baya
Publicación relacionada:	Contenido en: American journal of enology and viticulture

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