Optimisation of alcohol fermentation by the addition of a specific yeast bio-regulator impact on fermentation kinetics and on the characteristics of wine
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Publicado en: | Australian Grapegrower & Winemaker |
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Autor principal: | |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Australian Grapegrower & Winemaker no. 442 (2000), p. 15-19 |
Materias: | |
Publicación relacionada: | Contenido en:
Australian Grapegrower & Winemaker |
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