Concentration of biogenic amines in 'Pinot noir' wines produced in Croatia

Concentration of biogenic amines in 'Pinot noir' wines produced in Croatia

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Bibliographic Details
Published in:Agriculturae conspectus scientificus
Other Authors: Jeromel, Ana, Kovacevic Ganic, Karin, Herjavec, Stanka, Mihaljevic, Marin, Jagatic Korenika, Ana Marija, Rendulic, Ivana, Colic, Marijana
Format: Sin ejemplares
Language:Inglés
Series:Agriculturae conspectus scientificus
v. 77, no. 1 (2012), p. 37-40
Subjects:
Enología
Vinos
Aminas biogénicas
Croacia
Maceración
Pinot noir
Related Items:Contained in: Agriculturae conspectus scientificus
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