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LEADER |
02088Cam#a2200601#u#4500 |
001 |
OIN000134 |
003 |
OIN |
005 |
20131105092311 |
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001212t1991 sp a fr 001 0|spa d |
020 |
# |
# |
|a 8420007323
|
040 |
# |
# |
|a OIN
|b spa
|c OIN
|
041 |
1 |
# |
|a eng
|h spa
|
092 |
# |
# |
|c 664.8::635.1/.8ART
|l ART
|a Arthey, David
|s Industria alimentaria
|
100 |
1 |
# |
|a Arthey, David.
|
240 |
1 |
# |
|a Vegetables processing.
|g Glasgow ; Blackie and son
|l Español.
|
245 |
1 |
0 |
|a Procesado de hortalizas.
|
260 |
# |
# |
|a Zaragoza :
|b Acribia,
|c c1991.
|
300 |
# |
# |
|a 317 p. :
|b il.
|
650 |
# |
4 |
|a HORTALIZAS
|
650 |
# |
4 |
|a ALIMENTOS
|
650 |
# |
4 |
|a PRODUCTOS ALIMENTICIOS
|
650 |
# |
7 |
|a Congelación
|2 Unbis
|
653 |
# |
# |
|a TRATAMIENTOS TERMICO
|
653 |
# |
# |
|a METODOS DE CONSERVACION
|
653 |
# |
# |
|a Elaboración de alimentos
|
653 |
# |
# |
|a Deshidratación
|
700 |
1 |
# |
|a Dennis, Colin.
|
866 |
# |
0 |
|a 12 ej. v.1
|
907 |
# |
# |
|a BIBLIOG
|
908 |
# |
# |
|a imp
|
930 |
# |
# |
|a 2640
|d PRE
|
930 |
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# |
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|
930 |
# |
# |
|a 3270
|
930 |
# |
# |
|a 3789
|
930 |
# |
# |
|a 3790
|
930 |
# |
# |
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|
930 |
# |
# |
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930 |
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930 |
# |
# |
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|
952 |
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952 |
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952 |
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|x 510-48 10213
|d 20120818
|5 pre
|f COM
|g $191,00
|i 01-0486
|o 664.8::635.1/.8ART Industria alimentaria
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|t v.1 ej.10
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|
952 |
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|d 20120818
|5 pre
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952 |
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|d 20120818
|5 pre
|f COM
|g $191,00
|i 01-0486
|o 664.8::635.1/.8ART
|p OIN7774
|t v.1 ej.12
|y imp
|
999 |
# |
# |
|a GUILLERMO
|
999 |
# |
# |
|a Myriam
|