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LEADER |
01090Cam#a2200361#a#4500 |
001 |
OIN002705 |
003 |
OIN |
005 |
20131016155317 |
008 |
110204s2009||||sp d f 000|0 spa |
020 |
# |
# |
|a 9788420011264
|
040 |
# |
# |
|a OIN
|b spa
|c OIN
|
092 |
# |
# |
|c 641.1:53
|l SAH
|a Sahin, S
|
100 |
# |
# |
|a Sahin, Serpil.
|
245 |
# |
# |
|a Propiedades físicas de los alimentos.
|
246 |
# |
# |
|a Physical properties of foods
|
250 |
# |
# |
|a 1a /
|b Serpil Sahin.
|
260 |
# |
# |
|a Zaragoza :
|b Acribia,
|c 2006.
|e España
|g 2009
|
300 |
# |
# |
|a XIV ,301p. ;
|c 24cm.
|b il.; graf.
|
650 |
# |
4 |
|a Alimentos
|
653 |
# |
# |
|a Propiedades físicas
|
655 |
# |
# |
|a Ensayos
|
700 |
# |
# |
|a Sumnu, Servet Gülüm.
|
700 |
# |
# |
|c traducción a cargo de Albert Ibarz Ribas.
|
850 |
# |
# |
|a OIN
|
866 |
# |
0 |
|a 2 Ej.
|
930 |
# |
# |
|c Ej. 1
|d pre
|a 6961
|
930 |
# |
# |
|d pre
|a 6962
|c Ej. 2
|
930 |
# |
# |
|d pre
|a 6963
|c Ej. 3
|
935 |
# |
# |
|a 9328
|
952 |
# |
# |
|a OIN
|b OIN
|p OIN6961
|y IMP
|o 641.1:53 SAH
|t vol 1 Ej. 1
|x 9329
|
952 |
# |
# |
|b OIN
|p OIN6962
|y IMP
|a OIN
|o 641.1:53SAH
|t vol. 1 Ej. 2
|
952 |
# |
# |
|b OIN
|p OIN6963
|y IMP
|o 641.1:53SAH
|t vol 1 Ej. 3
|
999 |
# |
# |
|a Myriam
|