Differentiation of Australian wine isolates of Oenococcus oeni using random amplified polymorphic DNA (RAPD)

Differentiation of Australian wine isolates of Oenococcus oeni using random amplified polymorphic DNA (RAPD)

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Detalles Bibliográficos
Publicado en:	Australian journal of grape and wine research
Autor principal:	Bartowsky, Eveline J.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Australian journal of grape and wine research v. 9, no. 2 (2003), p. 122-126
Materias:	Enología Vinos Australia Oenococcus Oenococcus oeni Aislamiento ADN RAPD Técnicas analíticas
Publicación relacionada:	Contenido en: Australian journal of grape and wine research

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