Poscosecha de ciruela variedad angeleno
Aims: To decrease postharvest losses during refrigerated storage, to use modified atmosphere as supplementary method to refrigeration, to extend shelf life. Methodology: It was work with fruit conditioned at 0±1 °C and 90±5 % RH, according to the following varyings: 1. witness: 20 kg of fruit i...
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| Publicado en: | Revista de la Facultad de Ciencias Agrarias |
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| Autores principales: | , , , , , , |
| Materias: | |
| Acceso en línea: | https://bdigital.uncu.edu.ar/fichas.php?idobjeto=1294 |
