Effects of climatic conditions on yeast diversity in grape musts from northwest Spain

Effects of climatic conditions on yeast diversity in grape musts from northwest Spain

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Detalles Bibliográficos
Publicado en:	American Journal of Enology and Viticulture
Autor principal:	LONGO, E.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American Journal of Enology and Viticulture v. 42, no. 2 (1991), p. 141-144
Materias:	Levadura Clima Condiciones ambientales España Mosto de uva Enología
Publicación relacionada:	Contenido en: American Journal of Enology and Viticulture

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