Heat resistance of Salmonella spp., Listeria monocytogenes, Escherichia coli 0157:H7, and Listeria innocua M1, a potential surrogate for Listeria monocytogenes, in meat and poultry a review
Guardado en:
Publicado en: | Journal of food science |
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Otros Autores: | O'Bryan, Corliss A., Grandall, Philip G., Martin, Elizabeth M., Griffis, Carl L., Johnson, Michael G. |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Journal of food science v. 71, no. 3 (2006), p. R23-30 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal of food science |
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