Hydrogen peroxide production by Lactobacillus delbrueckii subsp. lactis l at 5ºC

Hydrogen peroxide production by Lactobacillus delbrueckii subsp. lactis l at 5ºC

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Detalles Bibliográficos
Publicado en:	Journal of Food Science
Autor principal:	VILLEGAS, E.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Journal of Food Science v. 63, no. 6 (1998), p. 1070-1074
Materias:	Peróxido de hidrógeno Producción Lactobacillus Bacterias acidolácticas Bacteria Acido láctico Agua oxigenada
Publicación relacionada:	Contenido en: Journal of Food Science

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